Project outline:
There are currently more than 30 organic fruit and vegetable production bases in the ecological orchard base. The space of a single greenhouse is: 100 meters * 8 meters * 3.5 meters.
Design requirements:
1. According to the greenhouse currently under construction and currently existing, modern networking equipment is used to remotely monitor its network.
2. Use the video surveillance system to view the crop growth status through the remote WEB.
3, to achieve a single greenhouse crop growth data online data detection, such as each greenhouse temperature, humidity, CO2, O2, illumination, etc., to achieve remote monitoring of these parameters.
4, a single greenhouse with coordinated crops to achieve centralized control of equipment:
(1) Lighting Control
(2) Roller blind control
(3) Involving Production Cost Energy Measurement
5. In the future, the greenhouses will be networked and monitored in a centralized manner.
Single greenhouse equipment:
No.
Device name
Quantity
1
Greenhouse dedicated controller (integral type)
1
2
Temperature sensor probe
8
3
Humidity sensor probe
2
4
Light intensity transmitter
1
5
Oxygen transmitter
1
6
Carbon dioxide transmitter
1
7
Multi-channel temperature and humidity digital display collector
2
Design drawings
Live picture
